Hello, I am Laura. Today, I’m gonna show you how to prepare chicken soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Soup Recipe
Chicken Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chicken Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook chicken soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Soup:
- Make ready 1 chicken carcass (leftover from a roast, if not much is leftover or the carcass is small freeze and use 2-3)
- Prepare 2 onions (no need to peel just halved)
- Prepare 2 bay leaf
- Get 1 sprig fresh rosemary
- Get 6 peppercorns
- Take 1 leftover roast chicken
- Take 2 handful broken vermicelli
- Prepare 1 carrot
- Make ready 1 boiling water
- Get salt
- Get 4 garlic cloves
Steps to make Chicken Soup:
- Place carcass, onions, peppercorns, salt, carrot, bay, rosemary and garlic cloves in a pot. Cover with boiling water and season with a pinch of salt. Bring back to the boil and simmer for 2 to 3 hours topping up water when necessary taste to see when it suits
- strain in a colander or sieve into a clean pot and add shredded leftover chicken and a handful of vermicelli. Simmer until pasta is cooked
- Serve with crusty bread and a swirl of cream. Enjoy
So that’s going to wrap it up with this exceptional dish chicken soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
