Potato Jackfruit Curry
Potato Jackfruit Curry

Hi, I’m Marie. Today, we’re going to prepare potato jackfruit curry recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Potato Jackfruit Curry Recipe

Potato Jackfruit Curry is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Potato Jackfruit Curry is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato jackfruit curry using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato Jackfruit Curry:

  1. Prepare 2 medium sized roughly chopped potato
  2. Take 200 gm chopped jackfruit
  3. Prepare 2 big sized sliced onion
  4. Prepare 2 medium sized chopped tomato
  5. Make ready 6-7 garlic cloves
  6. Prepare 1 tsp crushed ginger
  7. Make ready 4 tsp oil
  8. Take 1 tsp cumin seeds
  9. Get 2 cloves
  10. Make ready 2 black pepper
  11. Make ready 2 green cardamom
  12. Prepare 2 bayleaf
  13. Take 2 green chilli
  14. Get Pinch asfoetida
  15. Make ready 1/2 tsp turmeric powder
  16. Make ready 2 tsp coriander powder
  17. Make ready 1 tsp garam masala powder
  18. Make ready 1/2 tsp meat masala powder
  19. Make ready 1/2 tsp cumin powder
  20. Take 2 tsp fresh cream(malai)
  21. Prepare to taste Salt
  22. Make ready as needed Water
  23. Get leaves Chopped coriander

Steps to make Potato Jackfruit Curry:

  1. Heat oil in a cooker,add cloves,green cardamom,black pepper,bay leaf,pinch of asfoetida and green chilli….let them crackle.
  2. Add chopped potato,jackfruit and onion,cook it for 5 minutes on medium flame and stir it occasionally.
  3. Now add all dry spices,fresh cream,chopped tomato and salt,mix it nicely and cook it by stirring until spices releases oil.
  4. Add water as needed and chopped coriander leaves and allow it to blow 2 whistle on medium flame.
  5. Potato Jackfruit Fry is ready to serve with rice or chapati.

So that’s going to wrap this up for this special dish potato jackfruit curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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