Hi, I am Joana. Today, I’m gonna show you how to prepare creamy herb-garlic tuna & broccoli pasta recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Herb-Garlic Tuna & Broccoli Pasta Recipe
Creamy Herb-Garlic Tuna & Broccoli Pasta is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Creamy Herb-Garlic Tuna & Broccoli Pasta is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have creamy herb-garlic tuna & broccoli pasta using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
- Prepare 1 can Gold Seas Tuna Chunks in Herb & Garlic
- Get 3 garlic cloves, minced
- Prepare 1 broccoli head, bite-sized & parcooked/steamed
- Make ready 7 Tbsp Nestle All-purpose Cream
- Take 1 calamansi, juiced
- Get 1-2 tsp Cooking oil
- Make ready To taste Salt
- Get To taste White pepper (optional)
- Take As needed Cooked pasta
Instructions to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
- In a pan, heat oil and sauté the garlic until fragrant. Add in the can of tuna, including the sauce.
- Break apart the tuna and sauté a bit more. If it dries out, add a few DROPS water.
- Add the cream and mix in well.
- Gently mix in the half-cooked broccoli. Season with salt and pepper. Cook a few more minutes, 3-4 minutes.
- Finish off with calamansi, squeeze it around the pan. Gently mix and turn off heat.
- Top on your favorite pasta or bruschetta.
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