Hi, I’m Laura. Today, I will show you a way to prepare simple thick crust pizza dough recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simple thick crust pizza dough Recipe
Simple thick crust pizza dough is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Simple thick crust pizza dough is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook simple thick crust pizza dough using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple thick crust pizza dough:
- Prepare 17 1/2 oz AP flour
- Get 2 tsp kosher salt
- Prepare 1 packet (7 g) instant yeast
- Take 1/2 cup olive oil
- Get 12 1/4 oz water
Steps to make Simple thick crust pizza dough:
- Combine flour, salt, yeast, and olive oil and whisk to combine.
- Whisk in the water.
- With a wooden spoon, mix well for about 3 minutes. The dough should be very gooey.
- Cover dough in plastic wrap and set aside for at least 6 hours, but as long as 15 hours is fine, supposedly.
- Preheat the oven to 550F.
- Grease up a baking pan with olive oil. I used a 10 x 14 tray.
- Slide the dough into the pan. Use a greased spoon or spatula to stretch the dough to cover the pan. Try not to push out too much of the gas that’s been trapped in the dough.
- Top however you like, and bake for 20-25 minutes, until the crust is golden toasty brown.
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