Fried idli
Fried idli

Hi, I’m Elise. Today, I’m gonna show you how to make fried idli recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Fried idli Recipe

Fried idli is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Fried idli is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook fried idli using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fried idli:

  1. Take 1 cup rava (sooji)
  2. Make ready 1 cup curd
  3. Make ready 1 cup grated carrot
  4. Get 1 grated onion
  5. Take as required Ginger
  6. Take 2 Tomatoes
  7. Prepare 1 capsicum
  8. Get 1/2 Tbsp cooking soda
  9. Get as per taste Salt
  10. Prepare as required Oil
  11. Take As required Cumin seeds
  12. Make ready As Required Coriander leaves
  13. Take as required Chopped green chillies

Steps to make Fried idli:

  1. Add curd in Rava add some salt n oil and keep it aside for 15 mins.
  2. Heat a pan, dry roast semolina on low flame for 5-7 mins.
  3. Add onion, carrot, tomato, ginger, Curry leaves, coriander leaves mix it well.
  4. Heat oil and add mustard seeds, cumin seed and add to semolina batter.
  5. The consistency of the Rava idli batter should be equal.
  6. It should be neither be thick nor thin.get idli steamer ready for boiling water.
  7. Brush the plate with oil soda to the batter and add batter mix on the idli moudles.
  8. Steam for 15 min take it from stand.
  9. After making idli then mix up with the greavy which we have prepared for the idli.
  10. You can serve with garnishing with coriander leaves.

So that is going to wrap it up for this special dish fried idli recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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