Hi, I’m Marie. Today, we’re going to make chicken salami recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Salami Recipe
Chicken Salami is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken Salami is something that I have loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can cook chicken salami using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Salami:
- Prepare 500 grams Boneless Chicken
- Get Handful coriander leaves
- Get 1 inch ginger
- Prepare 2 pcs garlic
- Prepare 1 spoon whole black pepper
- Make ready 1 spoon Red Chilli Flakes
- Take 10-12 pieces green olives cut into small pieces
- Make ready as reqierd Water of boiling
Instructions to make Chicken Salami:
- Wash and clean chicken pieces. Take a grinder and put all the ingredients into it except green olives.
- Grind it well.
- Now take out the mixture and add olives and mix gently.
- Keep water for boiling. Now take the mixture and give the shape of cylinder and wrap it well in Aluminium foil. Wrap it like toffee (as shown in pics)
- Put this foil in boiling water. Boil it for 15 mins on high flame and cover it. Foil should be covered with water. And 15 mins switch off the gas and leave it for another 10 to 15 mins.
- Take out the foil slowly and keep it on grill so that it cools down completely.
- After it cools down open the foil and cut the log into pieces.
- Serve guilt free snack and enjoy with your family.
So that is going to wrap this up with this exceptional dish chicken salami recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!


