Hello, I’m Laura. Today, we’re going to prepare chicken vegetable melody meatloaf recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken vegetable melody meatloaf Recipe
Chicken vegetable melody meatloaf is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken vegetable melody meatloaf is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook chicken vegetable melody meatloaf using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken vegetable melody meatloaf:
- Take 2 lb ground chicken
- Make ready 2 stick celery
- Make ready 1 medium onion, chopped
- Get 3 clove garlic, minced
- Take 1 Serrano pepper, chopped
- Get 1 Bell pepper, chopped
- Make ready 1 envelope lipton’s onion mix
- Take 1 envelope sazon seasoning
- Get 1 tsp Mccormick kickin chicken seasoning
- Make ready 1 tsp ground black pepper
- Take 1 egg
- Make ready 2/3 cup dry bread crumbs
Steps to make Chicken vegetable melody meatloaf:
- Chop all vegetables and put to side
- Take meat out of packaging and place in a mixing bowl
- Combined all ingredients and shape into a loaf
- Lace loaf in a oven safe baking dish at 350°F for 1 hour
- Once done let cool for about 5-10 minutes then cut into slices
- I don’t add ketchup to mine but you can just place the ketchup last 10 minutes in oven
So that’s going to wrap it up with this special dish chicken vegetable melody meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
