Hi, I am Marie. Today, I’m gonna show you how to prepare maja’s ginger biscuits recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Maja’s Ginger Biscuits Recipe
Maja’s Ginger Biscuits is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Maja’s Ginger Biscuits is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have maja’s ginger biscuits using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Maja’s Ginger Biscuits:
- Take 6 oz self rising flour
- Get 4 oz soft brown sugar
- Make ready 2 oz of butter
- Prepare 1 heaped tsp ground ginger
- Take 1 rounded tsp golden syrup
- Take 1 egg
Instructions to make Maja’s Ginger Biscuits:
- Place the dry ingredients in a dish
- Mix all the ingredients(except the egg)together until it is a stiff consistency
- Roll in hand into the size of a walnut bake for 15-20minutes at 180c(350f)(gas4)
- Enjoy🍭🍭🍭🍭🍭
So that is going to wrap it up with this special dish maja’s ginger biscuits recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
