Hello, I am Laura. Today, I’m gonna show you how to make watercress & tuna salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Watercress & Tuna Salad Recipe
Watercress & Tuna Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Watercress & Tuna Salad is something that I have loved my entire life.
To bewith this recipe, we have to first prepare a few components. You can cook watercress & tuna salad using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Watercress & Tuna Salad:
- Prepare 1 bunch Watercress *140 to 150g
- Prepare 1 small can (95g) Tuna
- Take 1/8-1/4 Red Onion *thinly sliced
- Make ready 1 small piece Ginger *grated
- Get 1 clove Garlic *gated
- Prepare Salt
- Take 1 teaspoon Lemon Juice
- Take 1 teaspoon Vinegar
- Take 2 teaspoons Soy Sauce
Instructions to make Watercress & Tuna Salad:
- Blanch Watercress in salted boiling water very quickly. Basically you put the Watercress into the boiling water root side first and as soon as whole of them went into the water, remove. Dip in cold water to stop cooking further, drain well and squeeze to remove excess water. They should be still crunchy.
- Cut into 5cm in length. Add drained Tuna, finely sliced Red Onion, and all other ingredients and mix well.
So that’s going to wrap it up for this exceptional dish watercress & tuna salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
