Hi, I am Jane. Today, I’m gonna show you how to prepare white rice with vegetable soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White rice with vegetable soup Recipe
White rice with vegetable soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. White rice with vegetable soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook white rice with vegetable soup using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make White rice with vegetable soup:
- Get leaf Ugu
- Prepare Red bell pepper
- Make ready Onion
- Get Pepper
- Prepare Palm oil
- Prepare Maggi
- Take Dry fish
- Make ready Cray fish
- Prepare Beef
- Prepare Curry
- Prepare Salt
Instructions to make White rice with vegetable soup:
- In a pot fry onions, red bell pepper and pepper with palm oil
- Add the cook beef, Maggi, Curry and dry fish
- Add cray fish and salt
- Fry for 2 minutes
- Add the washed ugu leaf and cook for 5 to 7 minutes
- It’s done
- Enjoy with anything of your choice
- I served mine with white rice.
So that is going to wrap it up with this special dish white rice with vegetable soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
