Hello, I’m Marie. Today, I’m gonna show you how to prepare egg fried rice with vegetable soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg fried rice with vegetable soup Recipe
Egg fried rice with vegetable soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Egg fried rice with vegetable soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have egg fried rice with vegetable soup using 28 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Egg fried rice with vegetable soup:
- Take For egg fried rice
- Prepare 3 cup rice
- Get 1 cup chopped capsicum
- Prepare 1 cup chopped carrots
- Prepare 1 cup chopped cabbage
- Prepare 1 tbsp minced garlic
- Get 3 eggs
- Get 1 chicken cube
- Make ready 2 tbsp soya sauce
- Make ready 2 tbsp chilli sauce
- Take 1 tsp black pepper
- Make ready as needed Salt
- Prepare as needed Oil
- Prepare Pinch red or yellow food color
- Make ready For vegetables soup
- Prepare 1/2 cup chopped onions
- Make ready 1/2 cup chopped capsicum
- Take 1/2 chopped cabbage
- Take 1/2 cup chopped carrots
- Make ready 1 chicken cube
- Get 1/2 tsp black pepper powder
- Prepare 1 tbsp chilli sauce
- Get 1 tbsp soya sauce
- Prepare 3 tbsp chilli garlic sauce
- Prepare as needed Salt
- Get as needed Oil
- Make ready 2 tbsp corn flour
- Prepare as needed Water
Instructions to make Egg fried rice with vegetable soup:
- Wash and Soak rice for 30 minutes than boil them in plain water till 90% cooked. Drain water and keep a side to cool completely
- Whisk eggs in a bowl and add pinch of food color and salt in them.
- In a wok heat oil and make omelet from whisk eggs. Keep a side
- Now take some oil and sautay all vegetables except capsicum.
- Add salt, chicken cube, minced garlic, soya sauce, chilli sauce and black pepper and mix
- Add boiled rice and mix into vegetables mixture. Add capsicum on top now mix and cover to cook on simmer for 10 minutes on very low heat
- Now uncover lid and add egg omelet and mix before serving
- In another vessel add oil and sautay all vegetables
- Add water to cook
- Simultaneously add soya sauce, chilli sauce, black pepper, chilli garlic sauce and chicken cube in and let vegetables cook. Add salt if needed
- When done mix corn flour in some water and make slurry. Pour this mixture in vegetables soup and cook till become thickened.
- Dish out and serve with egg fried rice. Enjoy with your family
So that is going to wrap this up with this exceptional dish egg fried rice with vegetable soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
