Hi, I’m Marie. Today, I will show you a way to prepare chickpeas tikki recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpeas Tikki Recipe
Chickpeas Tikki is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chickpeas Tikki is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chickpeas tikki using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chickpeas Tikki:
- Prepare chickpea
- Make ready pepper
- Prepare jeera (cumin seeds)
- Get onion
- Make ready green chillies, finely chopped
- Get coriander leaves
- Get Salt
- Get besan flour
Steps to make Chickpeas Tikki:
- Boil chickpeas in pressure cooker. Drain and mash it.
- Add green chillies chopped, onion, pepper, jerra, salt and besan flour.
- Cook in tawa with less oil until both sides turns brown.
So that is going to wrap it up for this exceptional dish chickpeas tikki recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
