Hello, I’m Marie. Today, I will show you a way to prepare potato soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Potato Soup Recipe
Potato Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Potato Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to prepare a few ingredients. You can have potato soup using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Soup:
- Take 8 Medium Potatoes
- Get 1/2 Cup Drippings
- Prepare 1/2 Cup All-Purpose Flour
- Get 8 Cups Milk
- Make ready 1/4 Cup Chopped Onion
- Take 1 (8) Ounce Container Sour Cream
- Take 1/2 Cup Shredded Cheddar Cheese
- Make ready To Taste Salt & Pepper
Instructions to make Potato Soup:
- Cook (1) lb in skillet and reserve drippings
- Placed cubed potatoes into pot and cook until soft
- Add 1/2 cup drippings to different pan and add flour for RUE’ Cook on medium heat and add milk gradually
- Bring to boil reduce heat and simmer for 5-10 minutes until slightly thickend
- Stir in the potatoes, and cook for 5 more minutes. Stir in sour cream and Cheddar Cheese until melted and well blended. Season with Salt & Pepper
- Add chopped and cheese to finish before serving
- Top with cheddar/ & Tony Chachere’s (if wanna kick up it little bit)
So that is going to wrap it up with this special dish potato soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
