Hello, I’m Kate. Today, we’re going to prepare cream of vegetable soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cream of vegetable soup Recipe
Cream of vegetable soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cream of vegetable soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cream of vegetable soup using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cream of vegetable soup:
- Get 1 1/2 cup Mix vegetable
- Take 1 tbsp Garlic paste
- Take 1 cup Vegetable stock
- Get 1 tbsp Chilli flakes
- Make ready 1 tbsp oregano seasoning
- Get 1 tsp black pepper powder
- Get to taste Salt
- Prepare 1/2 tbsp all-purpose seasoning
- Get 1 tbsp butter
- Take 1 tsp oil
- Take White sauce
- Prepare 2 tbsp butter
- Take 2 tbsp maida/All -purpose flour
- Make ready 1/2 cup warm milk
- Take 1/2 cup heavy cream
- Prepare as needed Water
Steps to make Cream of vegetable soup:
- In a pan heat oil.add 1/2 chopped onion & Add garlic and saute it. Now add mix vegetable (carrot, French beans,small potato, capsicum,corn) saute it for 5 mins
- Now add vegetables stock all the spices and cover it with a lid and cook untill 15-20 mins.
- Now make white sauce (recipe already there on the blog) and add it to the soup mixture. Stir it for 5 mins. And serve it hot.
So that is going to wrap it up with this distinctive dish cream of vegetable soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
