Hello, I am Clara. Today, I’m gonna show you how to prepare corn casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Corn Casserole Recipe
Corn Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Corn Casserole is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have corn casserole using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn Casserole:
- Prepare 1 can 15 oz whole kernel corn drained
- Prepare 1 can 15 oz cream corn
- Prepare 1 packages 8.5 oz jiffy corn muffin mix
- Make ready 1 cup Sour cream
- Take 1 cup Butter (melted)
- Prepare 1 cup Shredded cheese I used cheddar but you can use what you like
- Make ready 1 Salt & pepper
Steps to make Corn Casserole:
- Pre heat oven to 350?F
- Mix all ingredients except cheese.
- Bake for 45 minutes.
- Take out of oven sprinkle cheese on top and bake another 30 minutes.
So that is going to wrap it up for this exceptional dish corn casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
