Hello, I am Kate. Today, I’m gonna show you how to make corn casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
corn casserole Recipe
corn casserole is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. corn casserole is something which I have loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can cook corn casserole using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make corn casserole:
- Get 6 can whole corn drained
- Make ready 6 can cream style corn
- Take 6 box corn muffin mix
- Get 1/3 milk six times
- Make ready 6 eggs
- Make ready 1 salt pepper to taste
- Prepare 1 box velveeta cubed up
Steps to make corn casserole:
- take whole kernel corn drained and cream style corn and add to turkey roaster pan
- preheat oven to 350°F
- take 3 boxes of corn mix 3 eggs 3 x of 1/3 cup of milk stir in a bowl and pour on corn mixture
- now repeat step 3
- stir corn mixture really good and add velveeta stiring up good
- add aluminum foil and cover bake for 90 minutes or a little more till done
So that is going to wrap this up with this distinctive dish corn casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
