Hello, I’m Laura. Today, I’m gonna show you how to prepare vegetable seekh kabab recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable seekh kabab Recipe
Vegetable seekh kabab is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Vegetable seekh kabab is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable seekh kabab using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable seekh kabab:
- Get 1/2 cup carrot
- Get 1/2 cup peas
- Prepare 1/4 cup fried onion
- Prepare 1/2 cup Cauliflower
- Get 1/2 cup cabbage
- Prepare 1/2 cup capsicum
- Get 4 green chillies
- Prepare 300 gram Boiled potatoes
- Get 2 tbsp coriander leaves
- Take 1 tsp ginger garlic paste
- Make ready 1 tsp roasted cumin seed
- Prepare 1 tsp red chilli powder
- Get 1/2 tsp garam masala
- Get 1/2 tsp turmeric powder
- Make ready to taste Salt
- Prepare 1/2 tsp lemon juice
- Make ready 2 large bread slices
- Prepare Oil for frying
Steps to make Vegetable seekh kabab:
- In boiling water add carrots, peas, cauliflower,cabbage, capsicum for 2 minutes.strain and rinse with cold water
- Add the blanched vegetables in a chopper along with green chillies,fried onion and finally chop then add bread and blend again until coarsely chopped
- In a bowl mashed boiled potatoes then add fresh coriander, finely chopped, ginger garlic paste, roasted cumin seeds, Red chilli powder, garam masala powder,turmeric powder,salt,lemon juice and the ground vegetables and mix properly.
- Grease hands with oil set the mixture on skewers and give them rest for 10 minutes to settle.
- Now shallow fry them on medium heat until light golden. Now vegetables kabab are ready
So that’s going to wrap this up for this distinctive dish vegetable seekh kabab recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
