Steak with Turmeric Rice and Chilli Chutney
Steak with Turmeric Rice and Chilli Chutney

Hello, I’m Jane. Today, I will show you a way to prepare steak with turmeric rice and chilli chutney recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Steak with Turmeric Rice and Chilli Chutney Recipe

Steak with Turmeric Rice and Chilli Chutney is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Steak with Turmeric Rice and Chilli Chutney is something that I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few ingredients. You can have steak with turmeric rice and chilli chutney using 26 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:

  1. Take 300 gr beef scotch fillet
  2. Make ready ——
  3. Prepare Turmeric rice:
  4. Prepare 1 cup white rice
  5. Make ready 1 cup coconut milk
  6. Prepare 1 cup water
  7. Prepare 1 stalk lemongrass
  8. Take 4 kaffir lime leaves
  9. Take 1 thumb sized ginger
  10. Take 3 cloves garlic
  11. Take 1 teaspoon ground turmeric
  12. Take to taste salt
  13. Take ——-
  14. Take 1/2 eggplant
  15. Make ready 6 cherry tomatoes
  16. Take fried shallots
  17. Prepare 1 kaffir lime leave
  18. Prepare ——-
  19. Take Chilli chutney:
  20. Prepare 2 capsicums
  21. Prepare 2 chillies
  22. Make ready 1 shallot
  23. Take 6 candlenuts
  24. Take 1 teaspoon palmsugar
  25. Take 1/4 cup vegetable oil
  26. Make ready to taste salt

Instructions to make Steak with Turmeric Rice and Chilli Chutney:

  1. Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
  2. While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
  3. Blitz capsicum, chilli,shallot,candlenut together till rough texture,
  4. Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
  5. Sear a nice cut of steak, season with salt and pepper, cook up to your liking

So that is going to wrap this up with this distinctive dish steak with turmeric rice and chilli chutney recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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