Tami’s Caldo de Pollo (chicken soup)
Tami’s Caldo de Pollo (chicken soup)

Hello, I am Marie. Today, we’re going to prepare tami’s caldo de pollo (chicken soup) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tami’s Caldo de Pollo (chicken soup) Recipe

Tami’s Caldo de Pollo (chicken soup) is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Tami’s Caldo de Pollo (chicken soup) is something that I have loved my whole life. They’re fine and they look wonderful.

To bewith this particular recipe, we have to first prepare a few ingredients. You can cook tami’s caldo de pollo (chicken soup) using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tami’s Caldo de Pollo (chicken soup):

  1. Take Roasted chicken homemade or store bought
  2. Prepare 64 oz Homemade or store bought chicken broth
  3. Take 2 ears corn cut into bite size pieces
  4. Take 1 chayote squash sliced
  5. Prepare 2 green plantains cut into bite size pieces
  6. Prepare 1 can diced tomatoes with green chilies
  7. Take 2 Tbsp chili powder
  8. Get 2 Tbsp cumin
  9. Get 2 Tbsp smoked paprika
  10. Make ready to taste Salt and pepper
  11. Get 1 bunch cilantro
  12. Make ready 1 avocado
  13. Make ready 1 lime

Instructions to make Tami’s Caldo de Pollo (chicken soup):

  1. Cook chicken if homemade season with salt and pepper and season with spices in recipe as well.
  2. In a large stock pot and broth, vegetables, spices and a few sprigs of cilantro, bring to boil reduce heat and simmer until vegetables are tender.
  3. Remove chicken from the bone into bite size pieces add in soup.
  4. Place in bowl add fresh cilantro, avocado and squeeze of lime. Enjoy!!

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