Hi, I am Elise. Today, we’re going to prepare yummy yammy’s sweet potato pie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
yummy yammy’s sweet potato pie Recipe
yummy yammy’s sweet potato pie is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. yummy yammy’s sweet potato pie is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yummy yammy’s sweet potato pie using 19 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make yummy yammy’s sweet potato pie:
- Make ready Crust
- Make ready 1/2 cup melted butter
- Get 4 cup flour
- Take 1 tsp salt
- Get 1 tbsp sugar
- Make ready 1 egg
- Take filling
- Get 1 box betty crocker instant mashed potatoes
- Get 1/2 cup molasses
- Prepare 3/4 cup sweeten condensed milk
- Prepare 1/2 cup sugar
- Take 1 tsp nutmeg
- Get 1 tsp cinnamon
- Prepare 1 tsp ginger
- Make ready 1 tsp almond extract
- Make ready 1 tsp vanilla extract
- Make ready 1 1/3 cup water
- Take 1 1/2 cup milk
- Prepare 2 tbsp butter
Instructions to make yummy yammy’s sweet potato pie:
- for the crust: preheat oven to 425
- mix together all the ingrediants for the crust (egg,flour,butter,salt,sugar) mix with a fork first, then with hands. Until dough is firm.
- flatten dough into pie pan(you can press a fork around the edges for design) will make three pie crusts
- place pie crusts into oven for 15mins and set aside for later
- for filling: reduce oven temp to 350
- turn stove top to medium heat and bring milk, butter, and water to a boil
- remove from heat and stir in both packages of sweet potato mix (stir well until mix is creamy)
- stir in remaining ingrediants (molasses,sugar,salt,cinnamon,almond extract, condensed milk,vanilla extract,ginger,nutmeg)
- spoon mixture into pie pans and bake each pie for 50mins or until firm (will harden as it cools)
- as an added note: pie crust can be stored in fridge or freezer up to 2 weeks. Great for holidays!
So that’s going to wrap this up with this special dish yummy yammy’s sweet potato pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
