Hello, I’m Laura. Today, we’re going to make sweet potato pie with steamed sweet potatoes made in a silicone steamer recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer Recipe
Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook sweet potato pie with steamed sweet potatoes made in a silicone steamer using 11 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer:
- Make ready 1 sheet Frozen puff pastry
- Take 1 Plain flour (cake flour)
- Take 1/2 Egg yolk
- Take 1 Black sesame seeds
- Take 1 Parchment paper
- Get Sweet potato filling:
- Get 100 grams Sweet potato
- Take 1 and1/2 tablespoons Water
- Prepare 10 grams Butter (or margarine)
- Get 2 tbsp Sugar
- Prepare 2 and 1/2 tablespoons Milk
Instructions to make Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer:
- Take the puff pastry out of the freezer and thaw it at room temperature until softened.
- Peel the sweet potato and cut into 1-cm cubes. Soak it in water for a few minutes, drain and place it into a Lekue steam case. Add 1 and 1/2 tablespoons of water.
- Cover the case with the lid and microwave at 600 W for about 3 minutes. Let it sit for 2 minutes to allow it to steam.
- Add butter while the sweet potato is still hot. Use a potato masher to mash. Add sugar and milk and mix well.
- The moisture content of the sweet potatoes depends on the variety. Adjust the moisture of the sweet potato with milk.
- Dust your working surface with cake flour. Roll out the puff pastry with rolling pin until it doubles in size.
- Cut the puff pastry into 4 equal sections. Place 1/4 of the filling from Step 4 onto each section. Brush the beaten egg yolk wash onto the bottom half of the dough. (Reserve a small amount of egg yolk.)
- Fold the top half of puff pastry over until the edges meet. Using a fork, press to seal the edges.
- Pierce some holes in the top with a fork.
- Place the prepared pastries onto a parchment-paper-lined cookie sheet. Brush the reserved egg yolk on the tops for glazing and sprinkle some black sesame seeds on top.
- Bake the pies in a preheated oven at 200℃ for about 12 minutes or until they puff up and the tops become golden.
- Looking for something else? Try this “Pumpkin Pie with Steamed Kabocha Made in a Lekue Silicon Steamer ” - - https://cookpad.com/us/recipes/156820-kabocha-squash-pie-with-steamed-kabocha-in-a-silicone-steamer
- Apple Pie with Steamed Apple Made in a Lekue Silicone Steamer: - - https://cookpad.com/us/recipes/152709-apple-pie-with-steamed-apples-made-in-a-silicone-steamer
- Try these tuilles made with 1 egg white: - - https://cookpad.com/us/recipes/144805-2-types-of-tuille-from-leftover-eggwhites
So that is going to wrap this up with this distinctive dish sweet potato pie with steamed sweet potatoes made in a silicone steamer recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
