Hi, I’m Jane. Today, I will show you a way to make crab stuffed flounder recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crab Stuffed Flounder Recipe
Crab Stuffed Flounder is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Crab Stuffed Flounder is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crab stuffed flounder using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crab Stuffed Flounder:
- Take 6 tbsp butter
- Get 1 celery stalk chopped
- Prepare 1 small onion chopped
- Get 1/4 cup parsley
- Get 1 can crab meat, drained
- Get 1/2 cup beadcrumbs
- Get 2 tbsp lemon juice
- Take 1/4 tsp pepper
- Make ready 6 flounder fillets
- Take 1/4 tsp paprika
- Take 1 fresh lemon, for garnish
Instructions to make Crab Stuffed Flounder:
- preheat oven 400
- In large skillet melt 4 tblspn butter over medium heat
- add celery, onion, and parsley, cook 5-min until tender
- remove from heat and stir in breadcrumbs, crab meat, lemon juice and pepper
- spoon onto flounder and roll up, place in greased baking dish seam down
- melt remaining butter and drizzle over filets, sprinkle with paprika
- bake 20-25 min until fish flakes easily
- serve w fresh lemon for garnish
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