Hi, I am Elise. Today, I will show you a way to make broccoli & cheese casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli & Cheese Casserole Recipe
Broccoli & Cheese Casserole is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Broccoli & Cheese Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook broccoli & cheese casserole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Broccoli & Cheese Casserole:
- Get 2 cup Minute Rice
- Prepare 2 tbsp Butter
- Prepare 1/2 cup Onion chopped, finely
- Prepare 1/2 cup Bell pepper chopped, finely
- Make ready 1/2 cup Celery chopped, finely
- Get 1 can Campbell’s Cream of Mushroom w/Roasted garlic soup
- Get 1 can Campbell’s Cream of Celery soup
- Get 2 packages (10 oz. each) frozen broccoli cuts, preferrably finely chopped
- Get 2 cup Sharp Shredded Cheddar Cheese
Instructions to make Broccoli & Cheese Casserole:
- Boil rice according to pkg. Directions. Meanwhile, in a large pan, sautee onions, peppers, and celery in butter until vegetables are soft
- Add rice, soups, broccoli (thawed), and 1 cup shredded cheese. Mix well.
- Spoon mixture evenly into a 13X9in greased baking dish. Top with remaining cheddar cheese and Bake at 350°F for 30 min or until cheese is hot & bubbly
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