Hello, I’m Marie. Today, I’m gonna show you how to prepare steak stir fry with mashed cauliflower recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steak stir fry with mashed Cauliflower Recipe
Steak stir fry with mashed Cauliflower is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Steak stir fry with mashed Cauliflower is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook steak stir fry with mashed cauliflower using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steak stir fry with mashed Cauliflower:
- Prepare slices Thin cut steak
- Get 1/2 cup dark soy sauce
- Prepare 1 tbsp minced garlic
- Get Roasted sesame (optional)
- Prepare Sea Salt and pepper
- Take Cauliflower
- Take 4 tbsp butter
Instructions to make Steak stir fry with mashed Cauliflower:
- Before starting with the steak cut the Cauliflower into small pieces and cook over steam
- Heat a skillet and add 2 tbsp butter then add the steak, season with sea salt and pepper
- Mid way through cooking add 1 tbsp to 1/2 cup dark soy sauce then pour over steak in hot skillet
- Tip: before all the water evaporates, cover the skillet to save some tasty sauce (here you can add some roasted sesame seed too)
- After the Cauliflower cooked well, mash in a kitchen processor, add salt, pepper, and 2 tbsp butter continue mashing till completely soft
- Add some roasted sesame for garnish (optional but gives a very good taste too)
So that is going to wrap it up with this distinctive dish steak stir fry with mashed cauliflower recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
