Lazy Chow mein (fried noodle)
Lazy Chow mein (fried noodle)

Hello, I’m Elise. Today, I’m gonna show you how to prepare lazy chow mein (fried noodle) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lazy Chow mein (fried noodle) Recipe

Lazy Chow mein (fried noodle) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Lazy Chow mein (fried noodle) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook lazy chow mein (fried noodle) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lazy Chow mein (fried noodle):

  1. Get 1 pack Noodle (lidl’s noodle for wok is great!)
  2. Get Any frozen vegetable you like
  3. Prepare 1/4 Onion
  4. Make ready 1-2 eggs
  5. Prepare or ham(if you are a vegetarian,Just ignore!)
  6. Take 2 spoons soy sauce(worcester sauce is also ok)
  7. Prepare 1 spoon Salt and black pepper
  8. Get If you can,add 1 spoon lao gan ma老干妈(famous Chinese chili oil)
  9. Make ready Oil

Steps to make Lazy Chow mein (fried noodle):

  1. Defrost all frozen stuffs and boil them
  2. Boil the noodle then let it cool
  3. Heat up the pan or wok and pour in some oil
  4. Fry onion and garlic until fragrant
  5. Add egg and stir through
  6. Then add vegetable and chopped meat(if you love or ham), stir them
  7. Add soy sauce and all the seasoning(such as lao gan ma), stir for few minutes

So that is going to wrap this up with this exceptional dish lazy chow mein (fried noodle) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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