Hello, I am Jane. Today, I’m gonna show you how to make chocolate banana bread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate banana bread Recipe
Chocolate banana bread is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Chocolate banana bread is something which I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate banana bread:
- Get 2-5 ripe bananas, peeled and mashed
- Take 80 g melted butter
- Take 1 tsp baking soda
- Take Pinch salt
- Get 1/2 cup granulated sugar
- Prepare 1 egg, beaten
- Prepare 1 tsp vanilla
- Get 1 1/2 cups flour
- Get 2 tbsp dark cocoa powder
- Take Optional: chopped walnut, cranberries, dark chocolate chips
Steps to make Chocolate banana bread:
- Preheat oven to 160C-180C. It really depends on your oven! Just use your normal baking temperature.
- In a large mixing bowl, mix together mashed banana, melted butter and sugar. Use more banana if it’s small and use more sugar if you like it sweeter.
- Stir in baking soda, salt, beaten egg and vanilla extract.
- Add sifted flour, dark cocoa powder (see pic: the colour is darker than normal ones)
- Pour mixture into a lined loaf pan. My pan is about 22cm/8.5in. Bake for about 50-60 mins. Once done, remove from the pan and let it cool on wire rack.
So that’s going to wrap this up for this exceptional dish chocolate banana bread recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
