Hi, I’m Marie. Today, I will show you a way to prepare stuffed peppers recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Peppers Recipe
Stuffed Peppers is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Stuffed Peppers is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Peppers:
- Take 450 g Ground Turkey
- Make ready 4 Various Color Bell Peppers
- Prepare 1 can Spaghetti Sauce
- Get 1/2 Onion
- Make ready 1 Clove Garlic
- Make ready To Taste Italian Seasonings
- Prepare To Taste Salt & pepper
- Prepare Your Favourite Cheese
Steps to make Stuffed Peppers:
- Preheat oven to 350 deg
- Fry the ground turkey over medium high heat add some a few shakes of salt and pepper
- While frying turkey, cut up and vegetables you want to add to your sauce if using canned sauce. I usually add peppers, garlic, and onions.
- When turkey is mostly cooked push to the side of your pan add some olive oil and add your vegetable fry for a few minutes until they are softened a bit
- Add Spaghetti sauce. If I use canned Spaghetti I make sure to season with salt and pepper and add basil, oregano, and parsley to taste
- Split the peppers in half and remove the stem and insides
- Fill peppers with sauce and top with cheese. Cook for 15 minutes and serve
So that is going to wrap it up for this special dish stuffed peppers recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.


