Hi, I am Elise. Today, I will show you a way to prepare brad’s roasted red pepper stuffed with chicken apple sausage recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Brad’s roasted red pepper stuffed with chicken apple sausage Recipe
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To get started with this recipe, we have to first prepare a few components. You can cook brad’s roasted red pepper stuffed with chicken apple sausage using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brad’s roasted red pepper stuffed with chicken apple sausage:
- Take 2 large bell peppers
- Get 2 chicken apple sausages
- Prepare 1 (8 Oz) pkg cream cheese, room temperature
- Get 1 cup shredded sharp white cheddar
Instructions to make Brad’s roasted red pepper stuffed with chicken apple sausage:
- Cut out the tops of the peppers. Remove the seeds and ribs.
- Slice the sausages thin. Fry until browned with a tiny bit of oil
- Mix the sausages and cheeses in a bowl. Stuff peppers. Should use all of the stuffing.
- Grease a baking dish. Make sure they are balanced and won’t tip over.
- Bake at 350 for 20 - 25 minutes. Serve immediately.
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