Hi, I am Marie. Today, I will show you a way to make tomato basil bisque recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato basil bisque Recipe
Tomato basil bisque is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Tomato basil bisque is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have tomato basil bisque using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato basil bisque:
- Prepare 12 tomatoes
- Take 1 red onion
- Take 6 cloves garlic
- Prepare 1 healthy amount of basil
- Make ready Tomato paste
- Prepare Chicken or vegetable stock
- Prepare 1 tbsp Butter
- Make ready Cayenne pepper
- Get Salt
- Get Pepper
- Get Heavy cream
Instructions to make Tomato basil bisque:
- Cut the onion, tomatoes, and garlic into small pieces. Don’t worry too much about this step, they will be blended into finer pieces later.
- Melt 1 tbsp of butter into a pot. cook the garlic and onion.
- Add tomatoes, a small bit of tomato paste, a splash of heavy cream, chicken stock, and some basil.
- Bring to a boil, and then simmer for about 15 minutes
- Use an immersion blender to blend the concoction.
- Congrats, you made tomato soup
So that’s going to wrap this up for this special dish tomato basil bisque recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
