Gobi roast
Gobi roast

Hello, I’m Clara. Today, we’re going to make gobi roast recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Gobi roast Recipe

Gobi roast is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Gobi roast is something which I have loved my whole life.

To bewith this particular recipe, we must first prepare a few components. You can have gobi roast using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gobi roast:

  1. Prepare 1 cauliflower
  2. Prepare 1 large tomato chopped
  3. Prepare 1 tsp ginger paste
  4. Make ready 1 tsp green chilli paste
  5. Take 1 tsp cumin seed
  6. Prepare 1 tsp turmeric powder
  7. Get 1/2 tsp kasuri methi crush
  8. Make ready To taste salt and sugar
  9. Get As needed oil

Instructions to make Gobi roast:

  1. Steam the florets and drain out the water
  2. Heat oil and temper cumin seed and bay leaf
  3. Add ginger paste and green chillies,saute well till the raw smell disappears
  4. Now add florets and saute for a while
  5. Add salt and turmeric powder and cover till the florets are completely soft
  6. Now add tomato and cover till the tomato gets soft
  7. Add sugar and fry on high for a minute or so

So that’s going to wrap this up for this exceptional dish gobi roast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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