Hello, I’m Kate. Today, I will show you a way to prepare peach banana holiday lasagna recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peach Banana Holiday Lasagna Recipe
Peach Banana Holiday Lasagna is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Peach Banana Holiday Lasagna is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can cook peach banana holiday lasagna using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peach Banana Holiday Lasagna:
- Get 6 sheets IDEAL GOURMET LASAGNA, cooked and halved
- Take 1 egg, lightly beaten
- Make ready 1 cup cheddar cheese, grated
- Get 1/2 cup cream cheese
- Take 1/4 cup white sugar
- Get 1 teaspoon vanilla extract
- Make ready 1 can peach halves, drained and cubed
- Get 4 pieces bananas, sliced
- Make ready 1/4 syrup from canned peaches
- Make ready for the topping:
- Prepare 1/3 cup all-purpose flour
- Prepare 1/3 cup brown sugar
- Prepare 1/4 cup cashew nuts, toasted and chopped
- Take 1/2 teaspoon ground cinnamon
- Prepare 1 dash ground nutmeg
- Make ready 3 tablespoons butter
- Prepare for sour cream:
- Get 3/4 cup Alaska Crema
- Prepare 3 tablespoons maple syrup
- Take 1/2 teaspoon lemon juice
Steps to make Peach Banana Holiday Lasagna:
- Preheat oven to 350 degrees F.
- Mix cheddar cheese, cream cheese, egg, white sugar, and almond extract in a medium-sized bowl. Blend well. In another bowl, combine sliced banana, peaches and honey.
- Put together the cheese mixture and mixed fruits as final filling. Spread evenly on halved Ideal Gourmet Lasagna sheet. Roll to finish.
- To make the Topping, combine flour, 1/3 cup brown sugar, cashew nuts, cinnamon, butter and nutmeg in a small bowl. Whip until crumbly. Sprinkle on top of lasagna rolls.
- Line lasagna rolls in a pan. Bake in preheated oven for 45 minutes. Cool for 15 minutes.
- Top with blended Sour Cream. Serve warm
So that is going to wrap it up for this exceptional dish peach banana holiday lasagna recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
