Hi, I’m Laura. Today, we’re going to prepare ramen noodle soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ramen noodle soup Recipe
Ramen noodle soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Ramen noodle soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have ramen noodle soup using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ramen noodle soup:
- Make ready 500 ml stock your choice
- Get 1 tsp fish sauce
- Make ready 1 tsp light soy
- Take 1 tbsp miso paste
- Make ready 1 chilli
- Make ready Small bunch of chopped corriander
- Make ready 1 crushed garlic clove
- Prepare 1 soft boiled egg
- Get Ramen noodles
- Take Cooked protein tour choice
- Get Finely sliced spring onions
- Get 1/2 carrot
- Make ready Small bunch of blanched bean sprouts
Instructions to make Ramen noodle soup:
- Place stock and in a pan along with miso garlic
- Cook noodles in stock and check seasoning add fish sauce and soy
- Add noodles to the bottom of a bowl poor over stock and garnish with your veggies. Egg your protein choice and finlet sliced chilli spring onion and corriander
So that’s going to wrap it up for this distinctive dish ramen noodle soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
