Chimichanga
Chimichanga

Hi, I’m Laura. Today, we’re going to prepare chimichanga recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chimichanga Recipe

Chimichanga is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chimichanga is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chimichanga using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chimichanga:

  1. Take 1 lb Cooked shredded (or chopped) chicken
  2. Make ready 1 can Black Beans
  3. Make ready Cheese
  4. Take 2 tbsp Minced Garlic
  5. Prepare 2 Jalapeños (no seeds)
  6. Prepare 1 medium Onion
  7. Get 1/2 Bell Pepper
  8. Get 1/2 Tomato
  9. Take 2 cup Queso
  10. Make ready Large Burrito Tortillas
  11. Get Cooking oil
  12. Take Creole or Mexican Seasoning
  13. Take 1 pinch Paprika
  14. Take 1 dash Chili Powder
  15. Make ready 1 dash Garlic Powder
  16. Make ready 1 dash Cumin

Steps to make Chimichanga:

  1. Dice onions, jalapeños, and bell pepper and sauté in butter in pan with mince garlic.
  2. When onions almost clear add chicken, tomato, paprika, garlic powder, and creole.
  3. Heat beans and cheese (add water if needed) until creamy. Also beto heat your oil for the frying stage.
  4. Bewarming up queso. Warm tortillas for a little bit to make them easier to fold. Put beans and chicken mixture into tortillas, fold top and bottom in then tuck the sides in those folds.
  5. Place the burrito with the flap side down into the pan and fry burrito to a golden crisp.
  6. Place fried burritos onto a plate with a paper towel to drain excess oil.
  7. Finish by pouring queso over each chimichanga.
  8. Enjoy!

So that is going to wrap this up with this special dish chimichanga recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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