Hello, I am Kate. Today, we’re going to prepare salmon loaf recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon loaf Recipe
Salmon loaf is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Salmon loaf is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have salmon loaf using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Salmon loaf:
- Get 1 pound can salmon
- Prepare 1/2 cup bread crumbs
- Get 1/8 teaspoon pepper
- Prepare 1/2 teaspoon salt
- Make ready 2 egg yolks
- Make ready 1 teaspoon chopped parsley
- Take 1 tablespoon lemon juice
- Make ready 1/2 cup hot milk
- Make ready 2 egg whites
- Prepare 2 tablespoons melted butter
Instructions to make Salmon loaf:
- Remove skin and bones from salmon- add all ingredients except egg whites. Fold in stiffly beaten egg whites,bake in buttered mold in 350 oven 1 hour add paprika.
So that is going to wrap this up for this special dish salmon loaf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
