Creamy Southern Grits
Creamy Southern Grits

Hello, I’m Marie. Today, I will show you a way to make creamy southern grits recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Creamy Southern Grits Recipe

Creamy Southern Grits is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Creamy Southern Grits is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook creamy southern grits using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy Southern Grits:

  1. Make ready 2 cup grits
  2. Take 6 cup water
  3. Get 1 cup milk
  4. Get 1 tsp Lawry’s seasoned salt
  5. Get 4 cup colby jack cheese shredded
  6. Take 4 oz margarine, butter or ghee
  7. Get 1 tsp ground black pepper

Instructions to make Creamy Southern Grits:

  1. In a pot with a tight fitting lid add water and grits bring water to boil add half of margarine, butter, or ghee
  2. Stir well for no lumps in grits add salt and pepper
  3. Boil till grits are almost done add milk and cheese stirring constantly when cheese is melted add half of margarine, butter, or ghee

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