Hi, I am Clara. Today, I’m gonna show you how to prepare apple fritter bread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Fritter Bread Recipe
Apple Fritter Bread is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Apple Fritter Bread is something that I’ve loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook apple fritter bread using 18 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Apple Fritter Bread:
- Make ready Brown Sugar Mix:
- Make ready 1/3 cup brown sugar
- Get 1 tsp. cinnamon
- Get Bread:
- Take 1 1/2 cups flour
- Make ready 1 3/4 tsp. baking powder
- Prepare 1/2 cup butter, softened
- Take 2/3 cup sugar
- Get 2 eggs
- Get 2 tsp. vanilla extract
- Get 1/2 cup milk
- Make ready Apple Mixture:
- Prepare 2 apples, peeled & chopped
- Prepare 2 Tbsp. sugar
- Make ready 1 tsp. cinnamon
- Take Old Fashioned Glaze:
- Take 1/2 cup powdered sugar
- Make ready 2 Tbsp. milk
Steps to make Apple Fritter Bread:
- Preheat oven to 350 degrees. Combine ingredients in brown sugar mix together in a small bowl and set aside.
- Combine flour and baking powder in separate bowl and set aside.
- In mixer add the butter, sugar, eggs and vanilla and blend until smooth.
- Add in flour mixture slowly until incorporated.
- Add in milk until mixture is smooth and creamy.
- Toss apples with sugar and cinnamon in separate bowl; set aside.
- Grease two bread dishes and split half of the dough mixture into each (1/4 of the dough to each).
- Do the same with the apples. 🍎
- Repeat step with brown sugar mixture.
- Repeat the steps with remaining ingredients; dough, apples and brown sugar mixture.
- Using a toothpick swirl sugar mixture on top of mixture.
- Bake for 30 to 40 minutes or until a toothpick inserted into the middle comes out clean. Allow to cool for 15 minutes in pans and then remove to cooling racks to cool completely.
- Once loaves have been completely cooled, make the glaze by combining glaze ingredients in small bowl until well blended. NOTE: This is a thin glaze, very much like a donut.
- Drizzle along the tops of both loaves equally. Allow glaze to set before serving. This bread freezes wonderfully! Enjoy!
So that’s going to wrap it up with this distinctive dish apple fritter bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.


