Dijon Roasted Potatoes
Dijon Roasted Potatoes

Hello, I’m Jane. Today, we’re going to prepare dijon roasted potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Dijon Roasted Potatoes Recipe

Dijon Roasted Potatoes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Dijon Roasted Potatoes is something which I have loved my whole life. They are nice and they look fantastic.

To bewith this particular recipe, we have to prepare a few components. You can cook dijon roasted potatoes using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Dijon Roasted Potatoes:

  1. Take 1 1/2 lbs new potatoes, quartered
  2. Make ready 3 garlic cloves, minced
  3. Take 2 tbsp olive oil
  4. Make ready 1/3 c Dijon mustard
  5. Make ready 2 tbsp balsamic vinegar
  6. Take 2 tsp kosher salt
  7. Prepare 1/2 tsp pepper
  8. Prepare 1 tsp sugar

Instructions to make Dijon Roasted Potatoes:

  1. Place quartered potatoes in a bowl, and in a seperate small bowl, mix together garlic, olive oil, mustard, vinegar, salt, pepper and sugar. Pour this over potatoes and toss to coat.
  2. Place potatoes in a baking dish and bake at 450 for about 45-50 minutes or until desired tenderness. Or, roast on foil on the grill.

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