Multi flavour Panipuri
Multi flavour Panipuri

Hi, I am Clara. Today, I’m gonna show you how to prepare multi flavour panipuri recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Multi flavour Panipuri Recipe

Multi flavour Panipuri is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Multi flavour Panipuri is something which I’ve loved my whole life. They’re nice and they look fantastic.

To bewith this particular recipe, we must prepare a few ingredients. You can have multi flavour panipuri using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Multi flavour Panipuri:

  1. Get 1 packet puri/golgappa
  2. Get For stuffing:
  3. Get 5 pieces boiled potato
  4. Make ready 1 medium size chopped Onion
  5. Prepare As per taste Salt
  6. Take 2 tbsp Pudina Chilli paste
  7. Make ready 1 tsp Ginger paste
  8. Get 1 tbsp Lemon juice
  9. Make ready 2 tbsp chickpeas
  10. Prepare 2 tbsp Everest panipuri masala
  11. Get Handful Fresh coriander leaves
  12. Make ready 1 bowl Sev
  13. Prepare For mitha pani link given of my another recipe in method section
  14. Prepare For tikha Pani link given of my another recipe in method section

Instructions to make Multi flavour Panipuri:

  1. Firstly take mixing bowl add mashed potatoes, chopped onions, chilli, Ginger garlic paste, salt, lemon juice, chickpeas, pani puri masala, fresh coriander and mix well.
  2. For tikha Pani check out my other recipe https://cookpad.com/in/recipes/13195113-tikha-pani?invite_token=Esro4gXeJ7JX1yvUeTUBAcJb&shared_at=1597853631
  3. For mitha pani check out my other recipe https://cookpad.com/in/recipes/13198946-mithi-chutney?invite_token=aH9j2nHnuEfpLzunEEX9FSur&shared_at=1597853454
  4. For ginger lemon pani take a mixture jar add garlic, ginger, salt, 2 glass cold water, Black salt, lemon juice, water and grind well and put in freeze for delicious Taste
  5. Now all things are ready it’s time to assemble your gollgappa.
  6. Take one puri break from the middle add potatoes mixture,sev Pani of your choice and have it.

So that’s going to wrap this up for this distinctive dish multi flavour panipuri recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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