Hi, I am Marie. Today, we’re going to make crock-pot cornbread chicken pie recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crock-Pot Cornbread Chicken Pie Recipe
Crock-Pot Cornbread Chicken Pie is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Crock-Pot Cornbread Chicken Pie is something that I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can have crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
- Take 2 cans cream of chicken soup
- Make ready 3-5 carrots (diced)
- Get 2-3 cloves garlic (crushed)
- Take 1 can chicken broth
- Take 1 package sliced deli chicken (cut in strips)
- Make ready 1-2 tbs onion powder
- Make ready 1-2 tbs parsley
- Make ready salt&pepper
- Prepare 1 box cornbread mix
- Make ready 1 egg
- Get 3-4 tbs flour
Steps to make Crock-Pot Cornbread Chicken Pie:
- Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
- High: 2 hours
- Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
- High: another 1 1/2 - 2 hours. Til cornbread is done.
So that is going to wrap it up for this distinctive dish crock-pot cornbread chicken pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
