Hi, I am Joana. Today, I’m gonna show you how to prepare mix pulao recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mix pulao Recipe
Mix pulao is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Mix pulao is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have mix pulao using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mix pulao:
- Make ready 2 bowl basmati rice
- Make ready 1/2 cup green peas
- Take 1 chopped carrot
- Make ready as needed Water
- Get 3 tbsp ghee
- Take 1 Cardamom
- Get 1 inch cinnamon stick
- Get 1 tsp cumin seeds
- Take 1 star anise
- Get 2 bay leaves
- Prepare to taste Salt
- Get 1 tsp shahi biryani masala
- Make ready 3-4 cashews
- Take 5-6 Raisins
Instructions to make Mix pulao:
- Firstly soak and wash basmati rice and take a pan boil water and add ghee, salt, rice, green peas and chopped carrot.
- Boil it. Once it is boiled then filter it. And rest it with 2-3 hours.
- After that take a pan and add ghee, cumin seeds, star, cardamom, cinnamon, cashews, raisins, bay leaf fry it for 2 minutes.
- Add boiled rice on it. And add salt, sahi biryani masala.
- Garnish it with pomegranate, dry fruits, coriander leaves etc. Enjoy.
So that is going to wrap it up with this special dish mix pulao recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
