Butternut squash, sweet potato & Chickpea curry
Butternut squash, sweet potato & Chickpea curry

Hello, I am Kate. Today, I will show you a way to make butternut squash, sweet potato & chickpea curry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Butternut squash, sweet potato & Chickpea curry Recipe

Butternut squash, sweet potato & Chickpea curry is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Butternut squash, sweet potato & Chickpea curry is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook butternut squash, sweet potato & chickpea curry using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butternut squash, sweet potato & Chickpea curry:

  1. Make ready 1 onion chopped
  2. Prepare 1 garlic clove chopped
  3. Make ready 1 red chilli diced
  4. Take 1/2 inch ginger chopped
  5. Get 1/2 tsp turmeric
  6. Make ready 1 tsp ground Coriander
  7. Make ready 1 tsp ground Cumin
  8. Take 1 tsp Garam masala
  9. Get 2 medium sweet potatoes chopped
  10. Take 1 butternut squash chopped
  11. Prepare 150 g baby spinach
  12. Get 1 x 400g can chickpeas drained
  13. Take 400 ml coconut milk
  14. Get 200 g vegetable stock
  15. Get 1 tsp vegetable or sunflower oil

Instructions to make Butternut squash, sweet potato & Chickpea curry:

  1. Blitz onion, garlic, chilli and ginger to make a paste
  2. Add oil to pot, fry paste for a few minutes, add spices, sweet potato, butternut squash and chickpeas
  3. Add coconut milk and stock bring to the boil then cover and simmer for 30 to 45 minutes until squash and potato soft
  4. Add spinach stir for a few minutes then serve with rice

So that’s going to wrap it up for this distinctive dish butternut squash, sweet potato & chickpea curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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