Hello, I am Kate. Today, we’re going to make reggie’s cheetos grits recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Reggie’s Cheetos Grits Recipe
Reggie’s Cheetos Grits is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Reggie’s Cheetos Grits is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have reggie’s cheetos grits using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Reggie’s Cheetos Grits:
- Prepare Topping—————–
- Take 3 cups cheetos, crunchy
- Take Grits———————-
- Prepare 3 cups grits
- Get 1-3/4 quarts water
- Make ready 1 cup cubed sharp cheddar cheese
- Prepare 1-1/2 teaspoon kosher salt
- Take Tomato gravy—————-
- Get 6 large tomatoes
- Get 1 teaspoon kosher salt
- Prepare 2 tablespoons drippings
- Make ready 1/2 stick butter
- Get 1/2 teaspoon sugar
- Take 2 quarts water to boil for removing tomato skins
Instructions to make Reggie’s Cheetos Grits:
- Boil the water for tomatoes. Boil the water for the grits. Add salt to the water for grits.
- Add tomatoes to the boiling water. Boil for 30-40 seconds. Then take and remove the skin.
- Add the tomatoes to a pot and turn on the heat. Add some salt to taste. Then add drippings. Mash it up.
- When broken up stir till a bit chunky and juicy. Add the butter and stir in well.
- Cook the grits till done and smooth.
- Serve with the gravy or add the cheetos on top of the grits and tomato gravy. I hope you enjoy!!
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