Hello, I’m Clara. Today, I will show you a way to make nankhatai recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Nankhatai Recipe
Nankhatai is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Nankhatai is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook nankhatai using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Nankhatai:
- Take 1 cup sugar
- Get 1 cup melted dalda
- Make ready 2 cup maida
- Take 5 no’s cardomom
- Get 1/4 tsp bi carbonate soda
- Make ready 1/2 tsp baking powder
Steps to make Nankhatai:
- Mix powdered sugar,cardamom and dalda
- Mix maida bicarbonate soda and baking powder
- Mix step 1 and step 2 quickly
- Knead the dough very well until it turns to smooth
- Make it into small balls
- Heat the oven at 210*C and cook fo 25 mins
- When it get coools….. Ready to serve😍😍😋
So that is going to wrap this up for this exceptional dish nankhatai recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
