Hello, I’m Laura. Today, we’re going to make wheat utthapam recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wheat utthapam Recipe
Wheat utthapam is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Wheat utthapam is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have wheat utthapam using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wheat utthapam:
- Take 1 cup wheat flour (atta)
- Take 1/2 cup hung curd
- Make ready 1/2 tbsp baking soda
- Make ready Onion
- Get Bell peppers
- Get Tomatoes
- Get leaves Coriander
Steps to make Wheat utthapam:
- Mix the flour with curd and water and make a uniform paste, adding salt and soda
- Finely chop the onions,tomatoes,bell peppers and more veggies as needed with the coriander leaves
- Put some oil in heated tawa and pour in the atta batter and sprinkle the veggies on top, keeping it covered with lid so that steam can’t escape
- Flip the other side until its fully cooked.
So that is going to wrap it up with this special dish wheat utthapam recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
