Festive White Chocolate Popcorn
Festive White Chocolate Popcorn

Hi, I am Kate. Today, I will show you a way to make festive white chocolate popcorn recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Festive White Chocolate Popcorn Recipe

Festive White Chocolate Popcorn is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Festive White Chocolate Popcorn is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have festive white chocolate popcorn using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Festive White Chocolate Popcorn:

  1. Make ready 3 cup Popped Microwave Popcorn- butter flavor
  2. Take 3/4 cup White Chocolate Chips (but any chocolate is fine)
  3. Take 1 tbsp Nonpareils Mix Dessert Sprinkles (regular sprinkles will work too)

Instructions to make Festive White Chocolate Popcorn:

  1. Spread popcorn out on a metal or glass baking dish and make sure to spread evenly.
  2. Melt chocolate in either a double boiler or the microwave until runny and smooth with no lumps.
  3. Take a WIRE whisk, dip in white chocolate and splatter liberally over popcorn. Do this until chocolate is gone and the popcorn is well coated. Quickly take nonpareils and shake evenly over popcorn.
  4. Place baking dish in fridge for 15 minutes or until chocolate has hardened. Remove from fridge and break popcorn into clumps.

So that’s going to wrap it up with this distinctive dish festive white chocolate popcorn recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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