Butter chicken
Butter chicken

Hello, I am Kate. Today, I will show you a way to make butter chicken recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Butter chicken Recipe

Butter chicken is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Butter chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.

To bewith this particular recipe, we have to first prepare a few components. You can have butter chicken using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Butter chicken:

  1. Prepare 2 chicken breasts, cut into strips or cubes,1 cup fresh yoghurt,
  2. Prepare 10 fresh tomatoes, 1 large onion,
  3. Prepare 1 cap vinegar, half cup butter,
  4. Make ready Teaspoon curry,thyme,turmeric,seasoning cubes,salt,
  5. Prepare 3 tablespoons veg oil

Steps to make Butter chicken:

  1. In a large pan add vegetable oil and heat.add sliced onions and diced tomatoes and stir fry for 3mins.add curry thyme, turmeric seasoning cubes and pinch of salt. Cover and cook for 15-20mins.transfer the cooked mixture into a blender and process till smooth. Add 1 tablespoon veg oil in a pot and sieve the blended tomatoes in the pot. Cook on low heat.
  2. In another pan heat oil and add the cubed chicken breasts. Add seasonings, curry thyme and turmeric and stir fry till the chicken turns brown. Add the chicken in the sieved cooked tomatoes and stir well to combine. Add the butter and yoghurt and stir till butter melts completely. Cover and cook for 15mins. Serve with white rice.

So that is going to wrap this up with this special dish butter chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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