Hi, I’m Marie. Today, I’m gonna show you how to make tofu scones recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tofu Scones Recipe
Tofu Scones is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Tofu Scones is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook tofu scones using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Scones:
- Prepare 200 grams Pancake mix
- Take 100 grams Silken tofu
- Make ready 1/2 Chocolate bar (optional)
Steps to make Tofu Scones:
- Combine the pancake mix and the silken tofu in a bowl. Mash the tofu and mix well.
- Break the chocolate into pieces, and fold into Step 1, then bring the mixture together into one dough. Divide into 8 even portions. Make 5 cm diameter and 1.5 cm thick circles.
- Preheat the oven at 180℃/350℉, and bake for 20 minutes, then it’s done.
So that is going to wrap this up with this exceptional dish tofu scones recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
