Hello, I am Jane. Today, we’re going to make sattu dessert (sattu ki mithai) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sattu Dessert (Sattu ki Mithai) Recipe
Sattu Dessert (Sattu ki Mithai) is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sattu Dessert (Sattu ki Mithai) is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook sattu dessert (sattu ki mithai) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sattu Dessert (Sattu ki Mithai):
- Make ready 1 cup sattu
- Prepare 2 tsp jaggery
- Take 1 cup water
- Make ready 2 tsp ghee
- Prepare as required Some dry fruits
Steps to make Sattu Dessert (Sattu ki Mithai):
- First take a pan and heat it, now add ghee to it and then add sattu to it.
- Now stir it on low flame until it turns brown.add jaggery Or ab isme thoda sa Pani add karein.or run continuously
- Now your sattu is ready garnish it in glass
So that’s going to wrap it up for this distinctive dish sattu dessert (sattu ki mithai) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
