Hi, I’m Clara. Today, I’m gonna show you how to prepare homemade spice cake and cream cheese frosting recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
homemade spice cake and cream cheese frosting Recipe
homemade spice cake and cream cheese frosting is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. homemade spice cake and cream cheese frosting is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have homemade spice cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make homemade spice cake and cream cheese frosting:
- Make ready frosting
- Take 16 oz cream cheese
- Take 1 stick butter
- Make ready 1/4 cup milk
- Take 2 1/2 cup powdered sugar
- Make ready 2 tsp vanilla extract
- Get cake
- Get 2 cup All purposes flower
- Make ready 1 cup white sugar
- Make ready 1 cup brown sugar
- Get 1 tsp nutmeg
- Prepare 1 tsp cinnamon
- Prepare 1/4 tsp pumpkin spice
- Make ready 4 tsp baking soda
- Get 1 1/2 cup milk
- Make ready 2 pinch salt
Instructions to make homemade spice cake and cream cheese frosting:
- preheat oven to 350
- mix all ingredients to the cake in one bowl
- bake for 45 minutes or till golden brown
- in a separate bowl mix together softened butter and cream cheese
- add liquid ingredients
- add a cup of sugar at a time and mix
- after cake is cooled apply frosting
- enjoy
So that is going to wrap it up with this distinctive dish homemade spice cake and cream cheese frosting recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.


