Hi, I’m Laura. Today, I’m gonna show you how to make 【fluffy scrambled eggs】with garlic chivemushroom recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
【Fluffy Scrambled Eggs】with Garlic ChiveMushroom Recipe
【Fluffy Scrambled Eggs】with Garlic ChiveMushroom is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. 【Fluffy Scrambled Eggs】with Garlic ChiveMushroom is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have 【fluffy scrambled eggs】with garlic chivemushroom using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 【Fluffy Scrambled Eggs】with Garlic ChiveMushroom:
- Make ready ３ Eggs
- Take Half bunch Garlic chives
- Prepare Few sliced Mushrooms
- Prepare 1/2 tsp Salt
- Make ready Little White pepper
- Make ready (Seasonings)
- Prepare 2 tsp Soy sauce
- Get 2 tsp Sugar
- Prepare 2 tsp
- Get 1 tsp Oyster sauce
- Take 1 tsp Chicken bouillon powder
Instructions to make 【Fluffy Scrambled Eggs】with Garlic ChiveMushroom:
- Crack three eggs into a bowl. Add salt and pepper then mix it well.
- Cut garlic chives into 5cm pieces and slice few mushrooms. Mix all the seasonings into other bowl.
- Heat a pan well with some canola oil, pour all egg liquid then mix it gently. Take it out with rare to a plate.
- Add some oil into a pan and pan fry the garlic chives and mushrooms. When it’s cooked add mixed seasonings and cooked egg then mix all roughly.Done o(^o^)o
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